Web14 giu 2024 · Ariane Daguin, left, with her daughter, Alix Daguin, who runs the family’s new farm All for One One for All in the Hudson Valley. Credit... Tony Cenicola/The New York … Web9 mar 2024 · Daguin, 61, is at the helm of D’Artagnan, a $130-million-plus purveyor of sustainably farmed, free-range meat and poultry used by restaurant chefs and home cooks. In 2024, the company celebrates ...
Ariane Daguin - Email, Phone - Founder and Chief Executive …
D’Artagnan (D'Artagnan, Inc., also known as D'Artagnan Foods) is a food seller and manufacturer of beef, pork, lamb, veal, pâtés, sausages, smoked and cured charcuterie, all-natural and organic poultry, game, free-range meat, foie gras, wild mushrooms, and truffles. Privately owned by Ariane Daguin, who co-founded the company in 1985, its corporate headquarters and distribution center are in Union, New Jersey. The company generates revenu… Web4 ago 2024 · In the village of Goshen in the heart of the Hudson Valley, Ariane Daguin, 64, and her daughter Alix, 34, have thrown themselves into a new venture: a 14-acre farm named All One One All. This nod to the motto of Alexandre Dumas’ musketeers is also a manifesto for this one-of-a-kind farm, where ducks, sheeps, bees, vegetables, and trees ... pine bush to new windsor
What is the Story Behind the Name D’Artagnan?
WebThe phase "live to eat and not eat to live" is important to Ariane Daguin. As the CEO of D'Artagnan in New Jersey, she's on the front lines of making sure th... Web14 lug 2024 · A pioneer in the humane farming movement, Ariane Daguin is the owner and CEO of d’Artagnan, a sustainably raised meat company she founded 37 years ago. She … Web11 giu 2024 · Ariane Daguin is the founder, owner and CEO of D’Artagnan, the renowned food purveyor, famous for providing humanely-raised meats, from game and foie gras to organic chicken and prepared ... top mining countries in the world 2021