WebMar 22, 2024 · Warm a drizzle of olive oil in a large skillet over medium-high heat. Lightly dredge each chicken breast through the flour. Shake gently to remove any excess, then place each piece in the hot pan. Cook for 2-3 minutes on each side, just until browned and cooked through. Remove chicken to a plate and set aside. WebNov 20, 2024 · Slice chicken breast horizontally to create two thin steaks (so you end up with 4 thin steaks in total). Sprinkle each side with salt and pepper, then coat with flour, shaking off excess. Melt butter in a large …
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WebFeb 13, 2024 · On a large plate, mix the flour and the dried oregano. Toss the chicken in it so it is well coated. Tap off any excess flour. Heat one tablespoon of butter and the olive oil in a large frying pan over medium-high heat. Add the chicken and cook for 2-3 minutes per side or until just cooked through. rubber floor texture seamless
Creamy Lemon Chicken Piccata - The Recipe Critic
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