WebJan 10, 2015 · Set aside. When you're ready to cook, fill a medium deep pot about halfway with oil. Heat the oil to 375 degrees. In a separate bowl, combine 3 tablespoons ice water, 2 tablespoons flour, 1/2 teaspoon … WebJun 1, 2015 · Instructions Place pork chops in a bowl, add all of the marinade ingredients, and mix well. The cornstarch should provide …

Chinese Baked Pork Chop Rice 焗豬扒飯 Chinese Recipes at ...

WebSep 7, 2024 · instructions: Generously season pork chops with salt and pepper on both sides. In a shallow dish, combine self-rising flour with 1 teaspoon salt and 1/2 teaspoon black pepper. Dredge pork chops in flour mixture, lightly coating both sides. In a large skillet, heat oil over medium high heat until hot. WebFry 2 to 3 chops at a time. The meat will drop the temperature of the oil so keep it as close to 350 degrees as possible. Fry each piece for 4 to 5 minutes, per side, until golden brown and pork is cooked through to an … problems on limits with solutions

Fried Pork Chops with an Asian Twist - The Woks of Life

WebJan 28, 2024 · Season the pork chops on both sides with seasoned salt and pepper. Dip the chops in flour in a shallow bowl, and then shake off any excess. Brown the pork chops in a hot cast iron skillet with melted … WebIn a large skillet, saute the pork, carrot, broccoli, peas and onion in butter until pork is no longer pink. 2. Remove from skillet and set aside. , In same skillet, cook and stir egg over medium heat until completely set. 3. Stir in the rice, soy sauce, garlic powder, ginger and pork mixture; heat through. regina road croydon itv