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7 Best Tonkatsu Restaurants in Tokyo: A Cutlet above the Rest
WebMay 10, 2014 · Tonkatsu (とんかつ) or Japanese pork cutlet is one of the well-loved dishes on the Japanese menu. Imagine taking a big bite of tender juicy pork chop encased in crispy panko that is deep-fried to perfection. … WebAug 7, 2024 · Tonkatsu – left over from dinner or make ahead. This can be chicken or fish cutlet instead. Shredded cabbage – left over from dinner or freshly made. Tonkatsu goes well with cabbage but lettuce is also good. … china hot wholesale diffuser strip
What is Teishoku (定食)? A Traditional Japanese Cuisine
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